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PDF) Investigation of the effects of food processing and matrix components on the analytical results of ELISA using an incurred gliadin reference material candidate
Journal of Food Investigation
BME Vegyészmérnöki és Biomérnöki Kar
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BME Competence Map
BME Competence Map
Journal of Food Investigation
PDF) Investigation of Protein and Epitope Characteristics of Oats and Its Implications for Celiac Disease
PUBLIKÁCIÓS TEVÉKENYSÉG - PDF Free Download
BME Competence Map
PUBLIKÁCIÓS TEVÉKENYSÉG - PDF Free Download
PDF) Food allergy, safety and analytics
PDF) Investigation of the effects of sample preparation on gluten quantitation in rye and barley flours
PDF) Effect of additional water supply during grain filling on protein composition and epitope characteristics of winter oats
PDF) ELISA response and gliadin composition of different wheat cultivars grown in multiple harvest years
Journal of Food Investigation
Plan4allMűhelyBudap.. - HUNAGI
PDF) Antioxidant potential of selected tea products | Cezary Sempruch and Hubert Sytykiewicz - Academia.edu
Hungarian Architecture 2019/5 by Hungarian Architecture - Issuu
Zsuzsanna Szegő - Drug Safety Specialist - Egis Pharmaceuticals PLC | LinkedIn
Magyar Táplálkozástudományi Társaság On-line
Journal of Food Investigation
PDF) Comparative study of commercially available gluten ELISA kits using an incurred reference material
100 + 10 év élelmiszertudomány a 240 éves BME-n | Budapesti Műszaki és Gazdaságtudományi Egyetem
